Never worry about peeling the eggshells off your hard-boiled eggs ever again. Don’t you just hate it when the shells stubbornly stick to the egg whites and your hard-boiled egg becomes smaller and lumpy? With the Silicone Egglette Cooker, you can easily cook your hard-boiled eggs without the shells getting in the way!
Features:
Crack, boil and pop eggs out of the silicone pod
Thermodynamic design allows eggs to cook just like in the shell
Makes hard-boiled, soft boiled and mini-omelets
Non-stick silicone pod
Dishwasher safe
How to use:
Just crack open the eggs, pour into an Easy Egg Cooker cup, boil and serve
